About the hotel
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Located on the coast of Herceg Novi, Blanche offers a relaxed seaside stay with a seasonal outdoor pool and a private beach area, where sunbeds are provided free of charge for hotel guests.
Guests can enjoy the on-site restaurant, while free Wi-Fi and private parking are available throughout the property.
All rooms are air-conditioned and include a flat-screen TV, with some offering a seating area and views of the sea or garden. Each room has a private bathroom with bathrobes, slippers, and complimentary toiletries.
The reception is open 24/7, and guests can explore the area through activities such as cycling and boating.
The hotel is well positioned for exploring the region — the UNESCO-listed Old Town of Kotor is 19 km away, Budva is 32 km, Dubrovnik is 57 km, and Tivat Airport is just 12 km from the property.
During their stay, guests can also enjoy local wines and traditional brandy (“Međe”) from the Zloković family winery, with a tradition dating back to 1704.
In addition to accommodation, the hotel is available for weddings, private events, and celebrations.
Cuisine
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Our cuisine is a refined interpretation of Mediterranean tradition and local heritage, crafted from fresh, carefully selected ingredients. Particular attention is given to fish and seafood, complemented by authentic homemade recipes passed down through generations.
Guests are invited to enjoy a diverse culinary offering — from light, elegant breakfasts and refreshing daytime dishes to indulgent evening dining experiences paired with thoughtfully selected regional wines. Each meal is designed to elevate your stay and create lasting memories.
Evenings at Blanche
Evenings at Blanche are a time to slow down and enjoy dining by the sea.
As the day comes to an end, the focus shifts to relaxed, unhurried dinners, where good food, a glass of wine, and the atmosphere come together naturally. Whether it’s a simple meal or a longer evening at the table, everything is meant to be enjoyed at your own pace.
With the sound of the sea and a warm, intimate setting, evenings at Blanche are designed to feel easy, comfortable, and memorable.
A Word from the Chef
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I have been part of the Blanc & Bleu boutique hotel team with the Zloković family for many years — a brand known for its warm and genuine hospitality towards every guest.
As Head Chef, it is my pleasure to prepare a variety of dishes for our guests. Each dish from our Boka-inspired cuisine is created with special care, combining local tradition with a modern culinary approach.
Our goal is not only to satisfy your palate, but to offer an experience you will remember — through flavours, aromas, and the atmosphere we create.
We find inspiration in local traditions, seasonal ingredients, and a variety of culinary influences, in order to offer something special to every guest. Every dish carries a part of our dedication and love for gastronomy.
We are happy to be part of your stay and hope that you will feel truly welcome in every bite.
Željka Mandić
Head Chef
Bay of Kotor
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The Bay of Kotor is one of the most unique parts of the Adriatic, known for its calm waters, dramatic mountain scenery, and historic coastal towns. A UNESCO-protected area, it offers a blend of natural beauty, culture, and a slower pace of life.
Our hotel is located within the Herceg Novi municipality, the sunniest city in the country, with over 200 sunny days per year — among the highest in Europe — known for its seaside promenades, lively atmosphere, and strong local character.
Mimosa Festival
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Did you know? Herceg Novi is home to the traditional Mimosa Festival, held every February — a celebration that has been bringing together visitors, performers, majorettes, and local traditions for over half a century. Marking the arrival of spring, the festival fills the town with music, colour, and authentic coastal flavours — making it the perfect time to experience the Bay in a different way, beyond the summer season.
